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You are here: Home / Abstracts / Validity of the I-FEED Score for Postoperative Gastrointestinal Function in Patients Undergoing Colorectal Surgery

Validity of the I-FEED Score for Postoperative Gastrointestinal Function in Patients Undergoing Colorectal Surgery

Nourah Alsharqawi, MBBS, MSc, Mohsen Alhashemi, MD, MSc, Pepa Kaneva, MSc, Gabriele Baldini, MD, Julio Fiore Jr, PhD, Liane Feldman, MD, Lawrence Lee, MD, PhD. McGill University

Background: Postoperative ileus(POI) is common after gastrointestinal surgery and is associated with significant morbidity and costs. However, POI is poorly defined. The I-FEED score is a novel outcome measure for POI, developed by expert consensus. It contains five elements(intake, response to nausea treatment, emesis, exam, and duration, each scored with 0, 1, or 3 points)and classifies patients into normal, postoperative gastrointestinal intolerance(POGI), and postoperative gastrointestinal dysfunction(POGD). However, it has not yet been validated in a clinical context. The objective was to provide validity evidence for the I-FEED score to measure the construct of POI in patients undergoing colorectal surgery.

Methods: Data previously collected from a clinical trial investigating perioperative management strategies in patients undergoing elective laparoscopic colectomy(2013-2015) were analyzed. Patients were managed by a longstanding Enhanced Recovery program (expected length of stay(LOS): 3 days). Daily I-FEED scores were generated (normal 0-2, POGI 3-5, POGD 6+ points) up to hospital discharge or postoperative day 7. Validity was assessed by testing the hypotheses that I-FEED score was higher (1) in patients with longer time to GI3(tolerating diet + flatus/bowel movement), (2) with longer LOS(>3 days vs shorter), (3) in patients with complications vs without, (4) in patients with poorer recovery(measured by Quality-of-Recovery 9 questionnaire).The value of the I-FEED score to predict a prolonged hospitalization was also investigated.

Results: A total of 128 patients were included for analysis (mean age 61.8 years (SD15.3), 57.5% male, 71.1% malignancy, and 39.1% rectal resection). Median LOS was 4 days [IQR3-5], and 32.3% experienced postoperative morbidity. Overall, 48.1% of patients were categorized as normal, 21.7% POGI, and 30.2% POGD.The data supported all 4 hypotheses(Table 1). Patients with LOS <3days had a lower I-FEED score on postoperative day 2 than those with LOS >3days(1.6 points(SD1.9) vs. 3.5 points(SD3.4), p<0.001).

Conclusions: Preliminary validity evidence for the I-FEED score as a measure for POI was provided. This score may have utility as both an outcome measure and as a predictor for a complicated clinical course. 

Table 1
  Normal(0-2 points,n=61 POGI(3-5 points,n=28) POGD(6+ points,n=39) p
Median LOS,days[IQR] 3[3-4] 3[3-4] 7[4-11] <0.001
Mean time to GI3,days(SD) 1.1(0.5) 1.4(0.6) 2.1(2.1) <0.001
Complications,% 16.1% 14.3% 73.0% <0.001
Mean Quality-of-Recovery-9 on POD2,points(SD) 15.2(2.3) 13.9(2.2) 12.8(2.7) <0.001

Presented at the SAGES 2017 Annual Meeting in Houston, TX.

Abstract ID: 94688

Program Number: S071

Presentation Session: Residents and Fellows Session

Presentation Type: ResFel

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